How To Cook Simple and easy dessert recipes

cream brownieSweetness

ngredients

Brownie Base
1
box (10.25 oz) fudge brownie mix
1/4
cup vegetable oil
2
tablespoons Irish cream liqueur
2
eggs

Irish Cream Topping

1
carton (8 oz) whipping (heavy) cream (1 cup)
1/4
cup milk
1/4
cup vanilla instant pudding and pie filling mix (half of 3.4 oz box)
3
tablespoons Irish cream liqueur
1
bar (1.4 oz) chocolate-covered toffee candy, crushed

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